How common is Campylobacter infection?

How common is Campylobacter infection?

Researchers don’t have exact numbers of how many people have it each year. That’s because most people don’t go to the doctor for food poisoning, such as Campylobacter infections. Healthcare providers diagnose Campylobacteriosis in about 20 out of every 100,000 people yearly. However, some estimates put the number of Campylobacter infections at more than 1.5 million every year. This is one of the most common foodborne illnesses in the U.S.